Chinese Food
All Recipes
Hot and sour pork intestines
My husband's favorite meal when he comes home from work is fried pork intestines with pickled radish, red rice and pepper. Good. But I'm afraid the fat intestines in the restaurant are not cleaned up. I have to do it myself. Buy fresh fat intest... ...
Matcha cream cake
This recipe can also be used to make cake rolls. But I prefer this one. Delicious ~
Fried intestines
Don't eat fried food every day
God of food - sour bean curd
Three bowls of rice at a time. Don't eat too much.
Stir fried bacon with fern
Fern, also known as dragon claw vegetable, goes to the mountain to let off the wind during the weekend. By the way, I made some wild vegetables that my mother often made for the first time when I was a child. I called my mother for help. I hope ... ...
5 minutes Kwai. Shoot cucumbers..
Crispy and refreshing. Low fat and weight loss.
Peanut butter rolls
Tomorrow morning I'll have some rolls to eat - spring time limit on the table
Pumpkin cake with milk flavor
Some pumpkins were sent by my relatives. My father likes to eat Yin (soft cake).
Braised pork with bamboo shoots
Spring shoots. Southerners eat more. I used to eat bamboo shoots every year in my hometown of Sichuan. They are braised meat, chicken, oil and cold As a seasonal vegetable, the bamboo shoot has become a favorite on the spring table with its uniq... ...
Eggplant with minced meat
A homely dish
Scallion cake
The new chives are very fragrant ~ but my mother won't let them fry. I'll save the country on the curve ~ bake the pancakes ~ I'm so smart..
Sweet and sour spareribs
Sweet and sour pork ribs is a typical dish in the sweet and sour flavor. It is a traditional specialty dish loved by the public. Fresh pork chops are selected as the main ingredient. The meat is fresh and tender. The color is red, bright and oil... ...
